Just when you are recovering from the weight that you gained during Restaurant Week, you should start thinking about making reservations for the
- English: From top left: Downtown Chicago, the Willis Tower, the Chicago Theater, the Chicago “L”, Navy Pier, the Field Museum, and Millenium Park (Photo credit: Wikipedia)
6th annual Chicago Chef’s Week 2014 extravaganza.
WHEN: March 16th – March 21st
Top-notch Chicago restaurants will offer special menus and signature dishes.
For more information visit: www.chicagochefweek.com
Here is a list of the 2014
participants:
Celebrate Chicago chefs during Chicago Chef Week 2014
Lunch: 3 courses for $22** | Dinner: 4 courses for $44**
<!– BOKA – Dinner only –><!– Vermilion – (L) (D) –>
Make your reservations ASAP at www.opentable.com or directly at the restaurant’s website.
Many noteworthy Executive Chefs will prepare outstanding meals at bargain prices. A three-course prix fixe lunch will set you back $22 and dinner will be $44.
Buon Appetito from your “Foodie Friends” @ www.vino-con-vista.com.

Image that shows the areas used by UNESCO in order to localize World Heritage Sites. (Photo credit: Wikipedia)