Category Archives: Italian Food

April 26, 2013 · 10:35 am

Mangia and Vino con Vista in Ravenna: A UNESCO Site in Emilia-Romagna

: Image via Wikipedia

English: Cross. Detail from the 6th century Byzantine mosaic in the apse of the basilica of Sant’Apollinare in Classe (Ravenna, Italy) Italiano: Croce gemmata. Particolare del mosaico bizantino nel catino absidale di Sant’Apollinare in Classe a Ravenna (secolo VI). (Photo credit: Wikipedia)

English: Built in 548 A.D. The sights of Ravenna are mostly from the period when Ravenna was the capital of the Western Roman Empire. (Photo credit: Wikipedia)

Ravenna houses early Christian Monuments in the Romagna Region www.turismoravenna.it . Ravenna was initially the seat of the Roman Empire in the 5^th century, the Visigoth Empire and finally the Byzantine Italian Empire under Emperor Justinian and Empress Theodora until the 8^th century. Ravenna was the capital of the Western Roman Empire for 150 years.

Dante; Dante Museum, Ravenna, Italy (Photo credit: Wikipedia)

English: Dante Alighieri’s portrait by Sandro Botticelli. Tempera 54,7 x 47,5 cm. (Photo credit: Wikipedia)

Ravenna’s proximity to the sea and unique collection of early Christian mosaics and monuments make it a desirable destination. The Torre del Pubblico leans more than the Tower of Pisa. Dante’s tomb is located on Via Dante Alighieri. Beautiful beaches are found in the Punta Marina di Ravenna.

Domenico di Michelino, La Divina Commedia di Dante (Dante and the Divine Comedy). 1465 fresco, in the dome of the church of Santa Maria del Fiore in Florence (Florence’s cathedral). Dante Alighieri is shown holding a copy of his epic poem The Divine Comedy. He is pointing to a procession of sin. (Photo credit: Wikipedia)

Ravenna flourished under the Byzantine Empire. All eight artistically noteworthy buildings: the Mausoleum of Galla Placidia, the Neonian Baptistery, the Basilica of Sant’ Apollinare Nuovo, the Arian Baptistery, the Archiepiscopal Chapel, the Mausoleum of Theodoric, the Church of San Vitale and the Basilica of Sant’ Apollinare in Classe were constructed in the 5^th and 6^th centuries. The octagonal baptistery contains a beautiful mosaic of John the Baptist and Christ.

Ravenna 1996_0016 (Photo credit: thomas alan)

Ravenna’s mosaics are considered to be the finest in the world outside Istanbul. “The artistry of the mosaics and monuments presents an enlightened blend of Greco-Roman, Christian iconography, oriental and Western genres. Ravenna provides a glimpse into artistic and religious relationships during an important period of European cultural history.” UNESCO

Dante gazes at Mount Purgatory in an allegorical portrait by Agnolo Bronzino, painted c. 1530 (Photo credit: Wikipedia)

Ravenna offers an array of annual events including the prestigious summer “Ravenna Festival” with opera performances, classical music and ballet. In September, the Basilica of San Francesco conducts Progetto Dante: “La Divina Commedia nel Mondo” with readings from Dante’s Divine Comedy. The Basilica was built in the 5th century and completely re-built between the 10th and 11th centuries. Dante Alighieri’s funeral was held here in 1321.

Gustave Doré’s illustration to Dante’s Inferno. Plate IX: Canto III: Arrival of Charon. “And lo! towards us coming in a boat / An old man, hoary with the hair of eld, / Crying: ‘Woe unto you, ye souls depraved!’” (Longfellow’s translation) “And, lo! toward us in a bark / Comes an old man, hoary white with eld, / Crying “Woe to you, wicked spirits!” (Photo credit: Wikipedia)

Dante’s death tomb in Ravenna. (Photo credit: Wikipedia)

In the peaceful Piazza dell Popola, or beside the Marina di Ravenna, you can enjoy a pleasant “Vino con Vista.” Have a glass of Rosso Ravenna, Bianco Ravenna or Sangiovese de Romagna Superiore Riserva with your Parmigiano Reggiano. Ravenna is famous for its olive oil from Brisighella, and the vineyards from prestigious Albana.

Think about that Ducati or Ferrari you’ve had your eye on as you watch the Italians enjoy their testosterone infused rides. If you prefer, you can plan your next mosaic tile project as you sip your delicious Lambrusco at one of the charming cafes.

If you dine at Gigiole on Piazza Couvour or Antica Trattoria al Gallo 1909 on via Maggione, try some Tagliatelle Bolognese. In this region, they love cheese and butter; so don’t forget to take your cholesterol medication.

Dine at the Buon Ricordo destination at the Ristorante Hotel Tino in Massa Lombarda @ Via Resistenza, 22 (www.tinomassalombarda.it). The “Ossobuco del Cavaliere” comes with a charming collector plate depicting a knight on horseback. The veal is served with saffron risotto. Dine in the charming courtyard of this hotel.

Dr. EveAnn Lovero writes Travel Guides to Italy and Vino Con Vista Travel Guides can be purchased at these sites.

To learn more about Italy read www.vino-con-vista.com Travel Guides.

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Tagged as Basilica of San Vitale, Byzantine Empire, Dante Alighieri, Emilia Romagna, Italian wine, Italy, italy travel, Italy Travel Guides, Mausoleum of Galla Placidia, Ravenna, Roman Empire, Rome, Travel and Tourism, vino con vista, World Heritage Site

April 6, 2013 · 11:09 am

10 Reasons to Travel to Urbino: A UNESCO Site in Le Marche

: Image via Wikipedia

see filename (Photo credit: Wikipedia)

English: “Euclid of Megara” (lat: Evklidi Megaren), Panel from the Series ‘Famous Men’, Justus of Ghent, about 1474, Panel, 102 x 80 cm, Urbino, Galleria Nazionale delle Marche. This picture is meant to represent the famous mathematician Euclid of Alexandria, who was, in medieval times, wrongly identified with Euclid of Megara, the disciple of Socrates. (Photo credit: Wikipedia)

In Le Marche, not far from the Adriatic Sea, the savvy traveler will find the small hill town of Urbino. It is perched between the Foglio and Metauro Rivers.

Urbino (Photo credit: kekkoz)

Le Marche enjoys more than 100 miles of clean Adriatic coastline with long stretches of sandy beaches. The regional capital is Ancona where an annual “Summer Jamboree Festival” is held with bands from all over the world. www.summerjamboree.com

Urbino was declared a dukedom in the middle of the 15th century and has a Ducal Palace with cellars and servants quarters. Raphael and Bramante were famous local Renaissance artists. Urbino’s historic center has a magnificent array of medieval and well-preserved Renaissance buildings nestled in a picturesque countryside setting that was inscribed by UNESCO in 1998. The historic center has interesting sites that include: The Oratory of St. John the Baptist, Raphael’s birth house, the churches of St. Francis and St. Dominic, the Oratory of St. Gaetano, the cloistered convent of St. Claire and of the Church of St. Bernardino. There is a fabulous VIno con Vista panorama of the city from the Albornoz Fortress.

Battista Sforza, Duchess of Urbino. Portrait by Piero della Francesca. (Photo credit: Wikipedia)

Urbino’s illustrious past rivals Florence in terms of its cultural significance during the Renaissance. This town attracted many humanist scholars and Renaissance artists in the 15th century. These trailblazers ultimately influenced cultural developments elsewhere in Europe. Urbino became a Ducal city during the Renaissance.

For more information visit: http://www.le-marche.com/

Portrait of a Young Woman (best known as La Muta), Raphael, 1507-1508, Galleria Nazionale delle Marche. (Photo credit: Wikipedia)

1. Urbino was the birthplace of Raffaello Sanzio in 1483. He lived at Casa Natale di Raffaello and his former residence warrants a visit. The birthplace of Raphael is a small 14th-century building with a charming interior courtyard. What was probably the artist’s first important work, a Madonna and Child, is located in the first-floor room where he was born in 1483. His superb artistic skills adorn the walls of the Vatican in his legendary “School of Athens” masterpiece.

Italiano: Scuola di Atene English: The School of Athens – fresco by Raffaello Sanzio (w) Español: La escuela de Atenas. (Photo credit: Wikipedia)

Urbino: Palazzo Ducale & Duomo (Photo credit: Wikipedia)

2. Visit the elegantly proportioned Palazzo Ducale that was built for Duke Federico da Montefeltro and his wife Battista Sforza as a defensive structure in 1460 designed by architect by Luciano da Laurana and Francesco di Giorgio Martini.

It is one of the most beautiful architectural works of the Italian Renaissance. The palace is perched high on a hill with panoramic views of the countryside. The façade of the palace is flanked by two dominating towers. Montefeltro was a patron of the arts who ruled Urbino from 1444-1482. The 3rd Sunday in August, attend “Festa del Ducca” in Urbino to honor the Duke.

Galleria Nazionale delle Marche (Photo credit: Wikipedia)

3. The palace houses the Galleria Nazionale delle Marche (The Marche National Gallery) and holds the most significant collection of Marchigiana art. This museum is the home to works by Raphael, Piero della Francesca, Tizano, Paolo Uccello and Luca Signorelli.

4. The elegant, Neo-Classical Duomo was rebuilt after the earthquake of 1789. It was done by Giuseppe Valadier, Architect of the Holy See.The impressive cathedral is in Piazza Duca Federico and has a beautiful painting of the “Last Supper” by Federico Barocci. The cathedral/Duomo was largely rebuilt in the late 18th century, during the papacy of Pius VII who completing the reconstruction left unfinished during the reign of Clement XI.

Urbino (Photo credit: Wikipedia)

Urbino, Marche, Italia (Photo credit: Wikipedia)

5. Have a “Vino con Vista” at La Vecchia Fornarina close to Piazza della Republica. It is the oldest restaurant in Urbino. Order some fish stew with a glass of Verdicchio dei Castelli di Jesi (DOC) , a crisp white wine. Order some red Piceno (DOC) vino at the Mamiani Hotel on Via Bernini and enjoy the beautiful view. Duke Federico preferred sour cherry wine made from marasca cherries called Visner. After dinner, order some chocolate and sip some chilled Visner as you toast Federico Montefeltro. He was the enlightened lord that was instrumental in transforming this lovely city. Distilled wines like aniseed liqueurs are popular in this region (Mistra and Anisetta).

6. Visit the Umani Ronchi Winery. Try some Medoro Marche Sangiovese or Le Busche Marche Bianco (www.unmanironchi.com). Visit the International Wine Label Museum in Cupramontana.

7. A haven for Foodies, the cuisine has been influenced by Romagna to the north and Abruzzi to the south. From polenta to porchetta and white truffles, the regional specialties of the Marches include: ”Olive all’Ascolana” stuffed with mince, eggs, cheese and dipped in egg and breadcrumbs and fried in olive oil; Stoccafisso in Potacchio, Brodetto and Coniglio in Porchetta. Fossa cheese is aged while buried in a pit. “Vincisgrassi” is lasagne with mushrooms, truffles and chicken livers covered with bechamel sauce and baked to perfection. Cannelloni, maccheroncini di Campofilone and cresce tagliate are popular first courses in the Marche. In sea-side areas the “Arrosto Segreto” is made with mackerel, anchovies and sardines; this cooking process allows the fish to be cooked on both sides at the same time like a fish panini. In Urbino, the delicious braciola is stuffed and braised in white wine. Try some Prosciutto di Montefeltro. You can sign up for Cooking School at: http://www.latavolamarche.com

8. In August, attend the “Sagra delle Frittelle” of Massignano in the Ascoli Piceno fortress. This Fritter Fest is a 50 year old Italian Food Festival. The Macerata Opera Festival is held in Sferisterio from July 15 to August 15 www.maceratagallery.it.

9. More notable holy places include: the 14th-century Oratory of St John the Baptist with outstanding frescoes by Luca Signorelli and the 14th century Church of San Francesco with an interior that was redesigned in the 18th century. The Church of San Domenico is basically a 13th-century structure with an articulated portal that was added during the Renaissance period, surmounted by a beautiful oriel window by Luca della Robbia. The Santa Chiara and San Bernardino monasteries are good examples of Renaissance architecture.

10. Attend glorious “Holiday Festivals and Events” in the town of Candelara in December in the province of Macerata and also in the town of Fano in Giardini Amiani.

Italiano: Veduta della città di Urbino dalla collina del castello. Si ammira la Cattedrale e il Palazzo Ducale sulla sinistra. (Photo credit: Wikipedia)

Dr. EveAnn Lovero writes Travel Guides to Italy and Vino Con Vista Travel Guides can be purchased at these sites

To learn more about Italy read www.vino-con-vista.com Travel Guides.

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Tagged as 10 Reasons to Travel to Urbino: A UNESCO Site in Le Marche, Adriatic Sea, Baroque Marvels Art Exhibition in San Severino Marche, Christmas in Italy, Christmas in Urbino, Federico Barocci, Federico da Montefeltro, Festa del Ducca in Urbino, Gian Lorenzo Bernini, Holiday Events in Italy, italian food, Italian wine, italy travel, Italy Travel Guide, Luca Signorelli, Marche, Palazzo Ducale Urbino, Paolo Uccello, Raphael, Renaissance, School of Athens, The Marche National Gallery, Travel and Tourism, unesco, Urbino, vino con vista, World Heritage Site

March 30, 2013 · 12:20 pm

47th Annual VinItaly Awards 2013 in Verona Italy

English: Map of Italy and its districts.

Image via Wikipedia

Piazza Bra Clock Tower (Photo credit: Wikipedia)

If you follow my posts, you know that I love traveling through Italy’s spectacular wine regions and sampling interesting local wines on my way to the UNESCO World Heritage Sites.

Verona (Photo credit: G_Malaussene)

It is always easy for me to find an incredible Vino con Vista spot. There are so many beautiful vistas in Italy and so many interesting wines that pair well with the Italian cuisine.

Arena di Verona (Photo credit: Wikipedia)

It’s time for VinItaly 2013 in Verona at the
Veronafiere. Vinitaly 2013 is the world’s oldest wine exhibition – founded in 1967. It will be attended by more than 4,200 companies from over 20 countries. This event “provides the wine & food system with the broadest and best-structured world platform for business, promotion, relations with national and foreign institutions, buyers, opinion leaders and consumers.”

Verona Italy Piazza Bra from arena DSC08039 (Photo credit: Wikipedia)

There is a networking system and a newly formed VinitalyWineClub initiative. It includes Sol&Agrifood, Enolitech, OperaWine and Vinitaly International.

Two Tastings will inaugurate and close Vinitaly 2013: OperaWine and the tasting of wines taking awards in the International Wine Competition. As a prestigious parade of the best Italian wines, OperaWine – “Finest Italian Wines: 100 Great Producers” – is the special tasting organized by Wine Spectator for the 2013 edition of Vinitaly.

Palazzo della Gran Guardia, in the heart of Verona located in Piazza Bra on 6 April will host OperaWine – an event dedicated to specialist international professionals with a focus on the US market. Vinitaly will close with a walk around tasting of wines winning special, Grand Gold Medal and Gold Medal awards at the International Wine Competition that was held last November. This initiative is part of the marketing and promotional activity for the best wines taking part in this competition, that attracted entries from companies in 23 countries. for more information visit www.vinitaly.com.

Verona (Photo credit: hayha)

WHEN: April 7-10, 2013

VinItaly awards will be presented during Benvenuto Vinitaly, the gala event organized on the eve of the inauguration of the International exhibition of wines and spirits scheduled 7-10 April at Veronafiere. Jean Smullen and Dave Broom were proclaimed winners of the Communicator of the Year Award

The Vinitaly International Award 2013 went to the Terredora company and American journalist Alfonso Cevola.

” Terredora has been for more than 30 years a landmark in wine production while Cevola over his long career has always promoted Italian wine world-wide. These are the official motivations. Terredora: “since 1978, the year when it was founded by Walter Mastroberardino, the company has been one of the most solid landmarks in what is considered to be a genuine ‘Renaissance’ in the wine sector of the Irpinia region. An ancient land where the growing vines boasts a deeprooted history that the Montefusco-based company has rediscovered through a wager (at that time anything but obvious) on the millennial vines cultivated since Antiquity in the area – Aglianico, Fiano, Greco and Falanghina – while at the same time as introducing innovation, knowledge and people capable of grasping the challenges of the future. Such people include Lucio Mastroberardino who has worked in the family business since 1994, becoming the protagonist of its definitive revival and even taking the important role of President of the Italian Wine Union. His recent and untimely death is a terribly sad loss for the world of Italian wine. This is also why the Vinitaly International Award 2013 is made to Terredora, in the persons of his brother and sister Paolo and Daniela Mastroberardino who will no doubt continue the path marked out by Lucio with the same passion and the same skill.” Alfonso Cevola: “Known as the Italian Wine Guy and a profound connoisseur of great wineries but also of the less famous vines making up the great Italian wine heritage. A great communicator,” the motivation continues, “who transmits his passion for Italian wine and culture through his blog On the Wine Trail in Italy and his intense professional activity that saw him become Director of Glazer’s Italian Wine over the last 21 years and a Certified Specialist of wine and Special Contributor to The Dallas Morning News and The Well Fed Network.” The awards will be delivered during Benvenuto Vinitaly, the gala evening organised on Saturday 6 April in Palazzo Verità Poeta, one of the jewels of the historical centre of Verona. Guests will toast the winners with glasses of Prosecco, currently the sparkling wine most famous in the world, in its two varieties: Conegliano Valdobbiadene Prosecco Superiore Docg and Prosecco Doc, enjoyed together on this evening of international breadth to highlight the originality of this truly inimitable wine.”

Image via Wikipedia

If you want to learn how to properly pronounce the names of Italian wines, you may want to watch this training video before you go to VinItaly: http://dobianchi.com/selected-reading/italian-grape-name-pronunciation-project/

Verona (Photo credit: IK’s World Trip)

Antinori

Gambero Rosso has published a guide to Italian wine for many years called Vini d’Italia. One of the largest wine events in the world is called VinItaly and is held in Verona, Italy.

Image via Wikipedia

For more information visit: www.vinitaly.com

Image via Wikipedia

Italian Super Tuscan wine from Tenuta San Guido (Photo credit: Wikipedia)

Here are some interesting Italian wine statistics from Gambero Rosso’s “Italian Wines 2012″ guide:

1. The vinyard surface area in Italy is 700,000 hectares

2. There are 700,000 wine estates

3. There are 30,000 bottlers

4. The average wine production over the last five years has been 47 million hectolitres

5. GDP for the entire wine sector is 13 billion euros; 3.9 billion euros from exports

Italy’s landscape is cloaked with vineyards because winemakers in Italy generally pursue vertically integrated business models that involve growing, harvesting, crushing, aging and bottling their wine. The end product is strongly influenced by the region of origin, the grape that is used in the process and the skill of the winemaker. Piero Antinori’s devotion to winemaking is woven through 26 generations who have collectively spend about 625 years making wine. Marchesi Antinori Srl is an Italian wine company that can trace its history back to 1385. They are one of the biggest wine companies in Italy, and their innovations played a large part in the “Super-Tuscan” revolution of the 1970s.

Image via Wikipedia

Italian Winemaker‘s are very proud of the quality of their wines.

The Italian wine industry provides a wide assortment of wines with various aromas, flavors and textures. The diversity of these wines tends to harmonize with various types of food because of their overall natural acidity.

One of my favorite Italian wines is Amarone della Valpolicella. I find it interesting that Ernest Hemingway also loved wines from Valpolicella. Amarone tends to be pricey. It is made from partially dried grapes of the Corvina, Rondinella and Molinara varieties. It reminds me of decadent chocolate and has a nice velvet finish.

Image via Wikipedia

Amarone

Watch this video about wine in the Venato http://www.youtube.com/watch?v=TlzWka4w1lY

The extensive latitudinal range of the terroir allows the grapevines to be caressed by the convergence of many natural forces including climate, temperature variation, sunshine, soil, humidity, slope, elevation, sea breeze and rainfall. Terroir is a French word that passionately describes the total impact of a given microclimate’s geography. These forces produce a kaleidoscope of wines in many distinctive wine regions throughout the Italian peninsula.

The Italian winemakers rely on the “appellation” system to control the quality of their wine. This is a French concept known as Appellation d’Origine Controlee. This term is used to describe the region or specific area where wine is produced. Since the amount of good terroir is limited, so is the production of outstanding wines. The Napa area of California and the Bordeaux region of France both provide good examples of the concept of terroir.

Here is a map showing the wine regions of France:

Wine Regions in France

Planeta from Sicily

In northern Italy, wine regions border France, Switzerland and Austria. The grapes that thrive in these regions and the wine that is produced from these grapes are quite different from the wines that are grown in Tuscany or in the volcanic soil of Campania and Sicily. Apulia and Sicily are the largest regional wine producers: they each control about 17% of Italy’s total production. Some regions produce mostly white wines from grapes like Chardonnay, Pinot Grigio or Vermentino. Other regions produce mostly red wines like Barolo from red Nebbiolo grapes or Chianti from red Sangiovese grapes. The tannins of red wine generally overpower the delicate flavor of fish, so fish is often accompanied by white wine.

Italian wine region of Piedmont (Photo credit: Wikipedia)

Bolgheri Sassicaia

Beyond terroir and weather conditions, wine making offers many opportunities for winemakers to improve or damage their wine. The diversity of Italian wines can be intimidating to some oenophiles because the names are so confusing. In some regions, wines are named after the grape variety used to make them and in other regions, the wine is named after the village where it is made. Barolo is a village and Barbera is a grape. Sometimes the wine name combines the grape and the village, like Montepulciano d’Abruzzo.

In addition, government regulations define areas where specific wines can be made using the acronyms DOCG, DOC, and IGT. According to Gambero Rosso, there are 60 DOCG wines, 332 DOC wines and 119 IGT wines.

To complicate issues further, some vintages are much better and some wineries earn coveted awards and high ratings from wine critics. Italy has 2350 producers and 20.000 wines. Gambero Rosso awarded “3 Glasses” to only 375 of those wines. The top performer is Angelo Gaja, “edging toward a 5th star with 49 awards.” Generally, truly great wines improve with age because they gain complexity and character, just like many people.

The Italian government regulates the wine industry and provides production parameters for winemakers. To understand these parameters, we can construct a pyramid that represents the quality of Italian wine. At the pinnacle, we will place the hypothetical best wine with the most restrictive production guidelines and at the base of the pyramid we can aggregate the table wines that do not have to adhere to stringent quality guidelines.

Image via Wikipedia

These designations formally recognize the areas in Italy that are noted for prestigious wine production. To differentiate these wines the government has created an evolving paradigm with rigid labeling requirements. These rules describe the exact geographic location of the grapes, aging parameters, permissible grape varieties that can be used in blends, alcohol content policies, pruning and trellising systems and winemaking practices.The most restrictive and elite designation is: DOCG, Denominazione di Origine Controllata e Garantita. This designation implies that:
1. The location is certified and guaranteed
2. It requires longer aging periods and lower yields per vine

Piedmonte produces the highest proportion of DOCG wines including Barolo, “The King of Wine.” Watch this video about wine from Piedmonte http://www.youtube.com/watch?v=JEIYj7LJea4.

I just read a story on Twitter by Alfonso Cevola who generated a new “Complete Regional List” of 71 DOCG Italian wines with a great “Interactive Italy Wine Map.” He also referenced Franco Ziliani and Hande Leimer for “alerting him to this development.”

Alfonso’s Complete (Provisional) Listing of Italian DOCG Wines (as of June 29 2011) :

Amorino Italian Wine

Abruzzo (1)
Montepulciano d’Abruzzo “Colline Teramane”

Basilicata (1)
Aglianico del Vulture

Apulia (4)

Castel del Monte Nero di Troia Riserva (newest)

Castel del Monte Rosso Riserva (newest)

Castel del Monte Bombino Nero (newest)

Primitivo di Manduria Dolce Naturale

Campania (4)
Fiano di Avellino
Greco di Tufo
Taurasi
Aglianico del Taburno

Emilia Romagna (2)
Albana di Romagna
Colli Bolognesi Classico Pignoletto

Friuli-Venezia Giulia (3)
Colli Orientali del Friuli Picolit (including Picolit Cialla)
Ramandolo
Rosazzo

Lazio (3)
Cesanese del Piglio
Frascati Superiore
Canellino di Frascati

Lombardia (5)
Franciacorta
Oltrepo Pavese
Sforzato della Valtellina
Valtellina Superiore
Moscato di Scanzo

Marche (5)
Conero
Vernaccia di Serrapetrona
Verdicchio di Matelica
Verdicchio dei Castelli di Jesi Classico
Offida (Rosso & Bianco)

Image via Wikipedia

Piemonte (16)
Asti – Moscato d’Asti
Barbaresco
Barbera d’Asti
Barbera del Monferrato Superiore
Barolo (including Chinato)
Brachetto D’Acqui (or Acqui)
Dolcetto di Dogliani Superiore (or Dogliani)
Dolcetto di Ovada Superiore
Gattinara
Gavi (or Cortese di Gavi)
Ghemme
Roero (Rosso & Bianco)
Erbaluce di Caluso
Ruché di Castagnole Monferrato
Alta Langa
Dolcetto Diano d’Alba

Sardegna (1)
Vermentino di Gallura

Sicilia (1)
Cerasuolo di Vittoria

Image via Wikipedia

Toscana (9)
Brunello di Montalcino
Carmignano
Chianti
Chianti Classico
Elba Aleatico Passito
Montecucco Sangiovese
Morellino di Scansano
Vernaccia di S.Gimignano
Vino Nobile di Montepulciano

Umbria (2)
Montefalco Sagrantino
Torgiano Rosso Riserva

Image via Wikipedia

Veneto (14)
Colli di Conegliano
Montello Rosso or Rosso del Montello
Friularo di Bagnoli
Bardolino Superiore
Recioto di Gambellara
Recioto di Soave
Soave Superiore
Conegliano Valdobbiadene Prosecco Superiore
Asolo Prosecco Superior
Amarone della Valpolicella
Recioto della Valpolicella
Piave Malanotte (or Malanotte del Piave)
Lison
Colli Euganei Fiori d’Arancio

Revised Map

Click here on Alfonso Cevola’s Wine Trail map and hit the magnify button when you get there to enlarge the map; or click on the map and enlarge…Enjoy! Thanks for you great map Alfonso!!!!

Salute from Dr. EveAnn Lovero who writes Italy Travel Guides @ www.vino-con-vista.com

Trade Mission to Vinitaly 2013 – April 7 to 10, Verona (Italy)

Taste Washington 2012: A Food and Wine Festival in Seattle (vinoconvistablog.me)
Vini d’Italia Tre Bicchieri 2012 in Chicago (vinoconvistablog.me)
Italian Buglioni Wine Dinner at Francesca’s Amici in Elmhurst Illinois (vinoconvistablog.me)
The Ten Most Seductive Places to Drink Wine in Italy (vinoconvistablog.me)
20th Annual Paso Robles Zinfandel Wine Festival 2012 in California (wine-festivals.vinoconvistablog.com)
Gioco Restaurant’s Winter Wine Event in Chicago (vinoconvistablog.me)
46th Annual VinItaly 2012 in Verona (vinoconvistablog.me)
Juliet’s Balcony makes Verona Italy the City of Love (vinoconvistablog.me)
Hemingway’s Valpolicella and the Quintarelli Legacy (dobianchi.com)

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Tagged as 47th Annual VinItaly 2013 in Verona Italy, Albana (grape), Antinori, Barolo, Beverages, Colli Orientali del Friuli, Denominazione di origine controllata, Erbaluce, Food, Gambero Rosso, Italian wine, Italy, List of wine-producing regions, Montepulciano d'Abruzzo, Piemonte (wine), Pinot Grigio, Pinot gris, Ruché, UNESCO World Heritage Site, Vernaccia, Verona, vino, Vino Nobile di Montepulciano, Wine, Wine Spectator, Winemaking, World Heritage Site

March 25, 2013 · 10:17 am

Incredible Easter with Fireworks in Florence Italy: Lo Scoppio del Carro

Image via Wikipedia

On Easter morning, an ornate 500-year- old, 30-foot cart is paraded through the streets of Florence Italy by a team of white oxen covered with flowers http://www.youtube.com/watch?v=2FmiZNeYbto&feature=fvwrel.

English: Scoppio del Carro2 (Florence) Italiano: Scoppio del Carro2 (Firenze) (Photo credit: Wikipedia)

The oxen cart is escorted by men dressed as Roman soldiers, city officials, musicians and flag-throwers dressed in medieval costumes from the Porta al Prato to the magnificent Piazza del Duomo . This annual event is called Lo Scoppio del Carro. This ”Explosion of the Cart” celebrates the Resurrection of Jesus Christ and a new beginning.

http://www.youtube.com/watch?v=IIlWMQoTnhs&NR=1

After the 11:00 Easter Mass in the Duomo, the “Explosion of the Cart” will occur in front of the Baptistery at noon. The cart is pre-loaded with fireworks. A wire that stretches from the altar inside the Duomo is rigged with a mechanical dove with an olive branch in her beak called the “Columbina” (little dove) http://www.youtube.com/watch?v=LT5qr1xqbKo&feature=related.

The olive branch and the dove symbolize the Holy Spirit as well as Easter peace. After the parishoners sing “Gloria in Excelsis Deo” (Glory to God in the Highest) http://www.youtube.com/watch?v=4MuHQ2cxPr8&feature=fvst, the Cardinal of Florence will light a fuse that travels from the Church to ignite the cart in the Piazza. The fire is ignited by historic flints from Jerusalem. During this event, the Bells from Giotto’s Bell Tower will be joyously ringing.

The traditional annual event lasts for about twenty minutes. A successful explosion signifies a good harvest and good business in the coming year which translates into good news for the wine-makers of Tuscany.

http://www.youtube.com/watch?v=ui8SLFG6h84&feature=related

Lo Scoppio del Carro festivities originated in the First Crusade when Europeans seiged the city of Jerusalem in an attempt to claim Palestine for Christianity. Bishop Ranieri took over Jerusalem during the First Crusade and on July 15, 1099, Pazzino di Ranieri de Pazzi‘s army defeated Jerusalem and hung a Christian banner on the walls of the Holy City. Pazzino de Pazzi, a wealthy Florentine, was the first man to scale the walls of Jerusalem. As a reward, his commander-in-chief, Godfrey IV de Buillon gave him three chips of stone from the Holy Sepulcher of Christ which he brought back to Florence in 1101.

Scoppio del carro (Photo credit: Wikipedia)

These flints were held by the Pazzi family for many years and were used to spark the “New Fire” which symbolized new life. The fire was shared with other families to help ignite things around the house like candles and fireplaces. These lights were put out on Good Friday and then lit again on Easter Sunday.

scoppio-del-carro1_17 (Photo credit: bwohack)

The city of Florence assumed the responsibility and the tradition of passing the fire from Jerusalem. For many years, the stone chips were kept in the Church of Santa Maria Sopra Porta, but in 1785, the Holy Sepulcher stones were moved to the Chiesa degli Santi Apostoli. Watch this slide presentation to see the event:

http://firenze.repubblica.it/cronaca/2012/04/08/foto/lo_scoppio_del_carro-32965499/1/

The capture of Jerusalem by the Crusaders on 15 July 1099 1. The Holy Sepulchre 2. The Dome of the Rock 3. Ramparts (Photo credit: Wikipedia)

The Holy Fire has traditionally been struck from these ancient flints at Eastertide to celebrate the Resurrection of Christ. In 1494, the Cart Explosion was lit in front of the Baptistery for the first time. They were also lit on the street corner of the Pazzi family. The lighting in front of the Pazzi family was discontinued in 1900. Over 500 years ago, the exciting tradition of lighting fireworks on Easter Sunday assumed its present form in Florence.

To learn more about Italy read my Travel Guides @ www.vino-con-vista.com. Happy Easter!!

Vino Con Vista Travel Guides can be purchased at these sites.

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Tagged as Bishop Ranieri took Jerusalem during the First Crusade, Christ the Redeemer, Church of the Holy Sepulchre, Easter, Easter Spectacle with Fireworks in Florence Italy: Lo Scoppio del Carro, Europeans seige Jerusalem during the first Crusade, Fireworks and Doves in Florence for Easter, First Crusade, First Crusade to claim Jerusalem, Florence, Florenced and the First Crusade, Godrey IV de Buillon, Holy City of Jerusalem, Holy Sepulcher of Christ, How do they celebrate Easter in Italy, Italy, Jerusalem, Pazzi, Pazzi Family in Florence Italy, Pazzi Family of Florence and the First Crusade, Scoppio del Caroo in FLorence Italy at Easter, Scoppio del carro, Scoppio del Carro in Florence at Easter, The Resurrection of Jesus Christ

March 18, 2013 · 10:16 am

Chef’s Week Chicago 2013

Image via Wikipedia

Just when you are recovering from the weight that you gained during Restaurant Week, you should start thinking about making reservations for the 5th annual Chef’s Week extravaganza.

It will take place between March 17th and March 22rd when top-notch Chicago restaurants will offer special menus and signature dishes. For more information visit: www.chicagochefweek.com

for a list of the 2013 participants.

Image via CrunchBase

Make your reservations ASAP at www.opentable.com or directly at the restaurant’s website.

Set table at the James Beard House, January 2007

Image via Wikipedia

Many noteworthy Executive Chefs will prepare outstanding meals at bargain prices. A three-course prix fixe lunch will set you back $22 and dinner will be $44.

Buon Appetito from your “Foodie Friends” @ www.vino-con-vista.com.

Image that shows the areas used by UNESCO in order to localize World Heritage Sites. (Photo credit: Wikipedia)

Chicago Restaurant Week 2012 Kicks Off with First Bites Bash (vinoconvistablog.me)
Make reservations at Michelin-Starred Restaurants in Chicago for Restaurant Week 2012 (vinoconvistablog.me)
Top Picks for Restaurant Week 2012 in Chicago (vinoconvistablog.me)
Restaurant Week Starts Early at Trattoria Roma and many Chicagoland Restaurants (vinoconvistablog.me)
A Night of Tango in Chicago (vinoconvistablog.me)
Chicago Sparty Ball Fundraiser 2012 (vinoconvistablog.me)
For the Love of Chocolate Annual Scholarship Foundation Gala in Chicago (vinoconvistablog.me)
Food + Wine Festival Palm Desert March 23-25, 2012 Features Popular Food Network Stars (prweb.com)
Chicago’s 175th Birthday Celebration (vinoconvistablog.me)
Pick the Atwood Cafe for Chicago Restaurant Week 2012 (vinoconvistablog.me)
Pick Leopold’s for Chicago Restaurant Week 2012 (vinoconvistablog.me)
Pick Aria for Chicago Restaurant Week 2012 (vinoconvistablog.me)

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Tagged as 312 Chicago Restaurant, Blackbird, Boka, Bristol, Chef, Chicago, Chicago Chef Week 2011, chicago chef week 2013, Chicago Michelin Guide, Coco Pazzo Restaurant in Chicago, Food, GT Fish & Oyster, James Beard, La Cantina at the Italian Village in Chicago, Merlo on Maple Restaurant in Chicago, Michelin Guide, Nightwood, North Pond, Ospitalita Italiana Best Italian Restaurants in Chicago, Pelago Ristorante in Chicago, Phil Stefani's 437 Rush Restaurant in Chicago, Piccolo Sogno Restaurant in Chicago, Quartino Restaurant in Chicago, Restaurant, Restaurant Week, RestaurantWeek, Spiaggia Restaurant in Chicago, Table d'hôte, Tocco Restauraant in Chicago, United States, Vivere Restaurant at the Italian Village in Chicago, Volare Restaurant in Chicago, What are the best Italian Restaurants in Chicago, What are the best Restaurants in Chicago

February 13, 2013 · 12:29 pm

Ten Spectacular Destinations for Carnival

Image via Wikipedia

English: Diablada Ferroviaria in the Carnival de Oruro, Bolivia. Español: Diablos de la Diablada Ferroviaria de Oruro en el Carnaval de Oruro en Bolivia. (Photo credit: Wikipedia)

Carnival is celebrated before Lent in many countries around the world in radically different forms http://www.youtube.com/watch?v=yPKKC1vRiB8&feature=fvst. The word “carnival” is derived from the Latin word carne vale which translates into farewell to meat. On Shrove Tuesday (March 8, 2011) in Britian they make pancakes. In other countries they wear wild costumes with exotic masks and have parades and parties that last for days.

English: Arcangel San Miguel in the Carnival of Oruro, Bolivia. Español: Arcángel San Miguel de la Gran Tradicional y Auténtica Diablada Oruro, en el Carnaval de Oruro 2009. Bolivia. (Photo credit: Wikipedia)

Español: En la foto, el Arcangel Miguel dirigiendo una tropa de diablos de la Fraternidad Artistica y cultural “La Diablada”, en el dia del diablo y del moreno del Carnaval de Oruro “Obra maestra del patrimonio oral e intangible de la humanidad”, UNESCO. La Diablada, danza primigenia de Oruro. (Photo credit: Wikipedia)

I have compiled a list of ”You Tube” Videos of interesting places to witness the festivities. Some of the locations like Benche Belgium and Oruro Bolivia are listed as UNESCO Intangible Cultural Heritage of Humanity sites.

1. Via Reggio Carnevale in Italy http://www.youtube.com/watch?v=siak0NgyApE&feature=related

2. Rio de Janeiro Brazil http://www.youtube.com/watch?v=9QvxuYceHmY&feature=fvst

Carnival in Rio de Janeiro. Deutsch: Karneval in Rio de Janeiro. (Photo credit: Wikipedia)

3. The Canary Islands in Spain http://www.youtube.com/watch?v=voGeEOYaUXk

Map of the Canary Islands. (Photo credit: Wikipedia)

4. Venice Italy http://www.youtube.com/watch?v=kqWFz5VsDLU&feature=pyv&ad=6639910676&kw=venice%20carnival

5. New Orleans in the USA http://www.youtube.com/watch?v=nTYcgnqAzqE

6. Trinidad http://www.youtube.com/watch?v=7OvILlTRwqo

7. Cologne Germany http://www.youtube.com/watch?v=TXAMEmfdgeE&feature=related

8. Benche Belgium http://www.youtube.com/watch?v=9-oJoCj98BE

9. Oruro Bolivia http://www.youtube.com/watch?v=D0ocXXwWkOc&feature=related

English: Diablada Ferroviaria of Oruro, Bolivia in the Carnival of Oruro 2009. Español: Diablada Ferroviaria de Oruro, Bolivia en el Carnaval de Oruro 2009. (Photo credit: Wikipedia)

10. Basel Switzerland http://www.youtube.com/watch?v=LBUYS-Mg5s0&feature=related

To learn more about festivals in Italy read Vino con Vista Travel Guides @ www.vino-con-vista.com.

Dr. EveAnn Lovero’s Vino Con Vista Travel Guides can be purchased at these sites

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Tagged as Bolivia, Canary Islands, Carnevale, Carnevale in Venice Italy, Carnival, Carnival Cruise Lines, Carnival in Benche Belgium, Carnival in Oruro Bolivia, Fat Tuesday, Intangible cultural heritage, Italy, Lent, Mardi Gras, New Orleans, Rio de Janeiro, Shrove Tuesday, Trinidad Carnival, unesco, UNESCO Intangible Heritage list, United States, Venice

· 11:45 am

Carnevale in Viareggio Italy 2013

Carnevale Via Reggio Italy

Viareggio is a swanky Tuscan beach town on the west coast of the Tyrrenhian sea in Italy. The beautiful beaches and a Passeggiata or promenade is brimming with charming cafés and shops. These attributes have earned Viareggio the well-deserved title: ”Pearl of the Tyrrhenian Sea.”

Viareggio nel cuore (Photo credit: vinric)

Viareggio (Photo credit: see.lauren)

Stay at the elegant and luxurious Grand Hotel Principe Piemonte. The historic Grand Hotel Principe di Piemonte, is a prestigious 4-star hotel on Viareggio’s seafront. It is a member of the Small Luxury Hotels of the World and the Great Hotels of the World. The Grand Dame of Viareggio was built in the early 1920s. The hotel underwent a two-year restoration which brought it back to its former splendour. It re-opened in 2004. Dine at the Michelin rated Il Piccolo Principe. www.principedipiemonte.com. I loved the stained-glass doorway and Art Nouveau facade!

Grand Hotel Principe Piemonte in Viareggio Italy

English: Principe di Piemonte, Viareggio (Photo credit: Wikipedia)

Beach Guido in Viareggio Italy

This town is located in the province of Lucca. It is the home well-maintained beaches and the famous carnival of Viareggio.

The event dates back to 1873. Elaborate papier-mâché floats parade along the promenade known as “Passeggiata a mare”, in the weeks preceding Easter.

Fountain in Viareggio Italy

The symbol of the carnival of Viareggio and its official mask is Burlamacco, designed and invented by Uberto Bonetti in 1930.

One of the most exciting times to visit is during Carnevale di Viareggio. Watch this video to see what this event: http://www.youtube.com/watch?v=siak0NgyApE&feature=related

Image via Wikipedia

If you go to Viareggio, you will have an opportunity to meet the town’s most famous character, Burlamacco. He is the official Carnival representative and was concieved by Uberto Bonetti in 1930. Check out his statue on the boardwalk made by Renato Galli.

Burlamacco in Viareggio Italy

Burlamacco in ViaReggio Italy

The town is well-know for incredible Art Nouveau architecture and outstanding seafood restaurants.

Relas at the seashore at one of the beautiful beaches or stroll along the promenade, the “Passeggiata a mare.”

Beach at Viareggio Italy

I love Viareggio Italy

There are plenty of interesting shops and restaurants. They even have an outdoor market on the promenade. I bought one of my favorite scarves there!

The Hotels Excelsior (right) and Principe di Piemonte (left). (Photo credit: Wikipedia)

Image via Wikipedia

Dr. EveAnn Lovero writes Italy Travel Guides @ www.vino-con-vista.com

Ten Spectacular Destinations for Carnival (vinoconvistablog.me)
46th Annual VinItaly 2012 in Verona (vinoconvistablog.me)
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Buon Natale: Holiday Events in Pisa Italy

: Image via Wikipedia

Pisa was a former Roman naval base and commercial port. Trade with Muslim Spain, North Africa and Lebanon generated tremendous wealth for this maritime power from the 11^th to 13^th centuries Arabic numerals were introduced to Europe through Pisa. By 1406, the city was conquered by Florence.

Pisa, Piazza dei Miracoli (Photo credit: fondelli.nadia)

The UNESCO World Heritage site stands in a large green expanse, known as the “Field of Miracles” and was inscribed in 1987. The Piazza del Duomo houses a group of splendid monuments known throughout the world.

English: Interior view of the duomo of Pisa (Photo credit: Wikipedia)

Leaning Tower of Pisa (Photo credit: Wikipedia)

Here are some UNESCO photos of Pisa, Italy: http://www.ourplaceworldheritage.com/custom.cfm?&action=site&regionid=9&site_country=ITALY&site_name=Piazza del Duomo, Pisa &siteid=49

Pulpit (Photo credit: Wikipedia)

These four masterpieces of medieval architecture were influenced by Islamic architecture. They include: the Cathedral (1064), the Baptistry (1154), the Campanile (1173) which is the famous gravity defying “Leaning Tower of Pisa” and the cemetery (1277). The unstable subsoil caused the Tower to tilt and sudside. The cemetery houses Roman sarcophagi and frescoes damaged by WWII bombs that have beeen restored.

The Duomo of Pisa in the Piazza dei Miracoli, showing the Baptistry. The Leaning Tower cannot be seen. (Photo credit: Wikipedia)

Pisa’s Duomo is considered the finest Pisan-Romaneque building in Tuscany with its tiered façade, colonnades, arcades and beautiful bronze doors. Giovani Pisano’s magnificent carved pulpit represents the life of Christ (1301-11). The Museo dell’Opera del Duomo contains casts of the fountain stones of each of the buildings beginning in 1064.

English: Cathedral of Pisa (Duomo di Pisa), Pisa, Italy (Photo credit: Wikipedia)

Andrea del Sarto’s “St Agnes and Lamb”; Tino da Camaino’s “tomb of Emperor Henry VII, as well as Cimabue’s 1302 mosaic “Christ in Majesty” are housed in the Duomo. In the Duomo Museum, Giovanni’s “Madonna and the Crucifix” was carved in ivory in 1299; the natural shape of the tusk contributes to her stance.

The Baptistry of the Cathedral of Pisa. (Photo credit: Wikipedia)

The Baptistry was designed by Diotisalvi, and structurally renovated between1990 and 1999. It contains a beautiful pulpit by Nicola Pisano and a font by Guido Bigarelli of Como.

Pisan artists had a great influence on monumental art in Italy from the 11th to the 14th century, which is reflected in the work of Bonanno and Giovanni Pisano. The National Museum of St. Matthew on the banks of the Arno River, has a wonderful collection of Tuscan painting and sculptures including: Francesco Traini’s “Scenes from the Life of St. Domenic”, Fra Angelo’s “Christ” and Donatello’s bust of San Rossore.

Holiday Events in Pisa

Attend Pisa’s 13th annual ”Unica Terra di Vino” on December 12th and 13th. This wine Festival will be held at the Stazione Leopolda and features 60 producers from the Pisa Province.

The 12th International Pisa Marathon is on December 19th and starts at the Piazza dei Miracoli.

Corso Italia and Borgo Stretto are draped with holiday lights. There are Holiday Markets on Via Paparelli, under the Logge di Bianchi and at Largo Ciro Menotti.

Attend the Pisa Gospel Festival on December 11th.

Christmas concerts will be held in many churches: the Church of San Nicola on December 5ht, Santo Stefano on December 10th and the church of San Francesco on December 19th featuring the music of Bach and Vivaldi.

Opera Primaziale will perform on December 18th in the Cathedral of Pisa in Piazza dei Miracoli.

The Church of San Martino will host a presepi exhibit until January 9th.

On December 29th attend the Volterra Mercato & Gusto.

Attend the 9th annual Cigoli Artistic Nativity Scene and Market of Solidarity at the Santuario Maria Madre dei Bambini in Cigoli Miniato. This is one of the largest nativity scenes in Tuscany.

English: Leaning Tower – Pisa. (Photo credit: Wikipedia)

There are many “Vino con Vista” opportunities at the cafes near the Leaning Tower. In Marina di Pisa, have some lunch and a glass of Bianco Pisano at Miracles Café on Via P. Agostino da Montrefeltro on the seafront terrace. Visit the Castellina Maritima Winery on Via Bagnoli (www.terriccio.it). Order a Foresta on Via Litoraneaz for a great view.

There is a newly renovated Bagni Di Pisa Natural Spa Resort (www.bagnipisa.com). It was the former summer resort of the Grand Duke of Tuscany. For a real treat, stay at the Relais dell’Orologio on Via della Faggiol (www.relaisdellorologio.com).

There are two Buon Ricordo restaurants to in Pisa:

Ristorante Enoteca Dante e Ivana in Tirrenia @ Viale Tirreno. Enjoy the “Tomato Soup with Tyrrhenian batarga” to get the charming collector plate. It works well with a glass of Bianco Pisano di San Torpe. The seaside veranda is a lovely place to dine and enjoy the view.

Ristorante-Enoteca Del Duca inVolterra @ Via di Castello, 2. The signature dish is “Ribollita with wood pigeon and volterra truffles.” This soup should be accompanied by a glass of red wine. The restaurant is located in the prestigious Palazzo Inghirami.

: Happy Holidays from Vino con Vista

Buon Natale and Happy Holidays from www.vino-con-vista.com

Buon Natale: Holiday Events in Friuli Venezia-Giulia Italy

: Image via Wikipedia

Friuli Venezia-Giulia is a northeastern region of Italy that borders Austria, Slovenia and the Adriatic Sea. Slavic, German and Mediterranean influences and traditions converge in this region.

Provinces of Friuli–Venezia Giulia (Photo credit: Wikipedia)

This area has the pristine alpine regions of the Carnia and Julian Alps. The regional capital is Trieste. The Civic Museum of the Sea in Trieste displays the history of navigation.

Location of region xy (see filename) in Italy. (Photo credit: Wikipedia)

The ancient Romans left remarkable traces in Aquileia. The Romanesque-Gothic Patriarchal Basilica of Aquileia and the Archaeological Area became a UNESCO inscribed World Heritage Site in 1998. Destroyed by Attila in the mid 5^th century, Aquileia was a Roman river port and one of the largest and wealthiest cities of the Early Roman Empire. Surrounded by ruins, visit the Roman villas, baths and temples. Most of the site is intact and has not been excavated.

Foro romano di Aquileia (Photo credit: Wikipedia)

The Patriarchal Basilican Complex is a fascinating archeological site with splendid mosaics that represent the secret language of Christianity. This town played an important role in the spread of Christianity into Central Europe in the early Middle Ages.

The nearby seaside resort town of Grado is a great “Vino con Vista” destination. Order a glass of Sauvignon, Riesling or Tocai to enjoy with your San Daniele prosciutto and Montasio cheese in the center of the old town. Then consider some Romandolo sweet white dessert wine with your strudel. Visit the 4th century Duomo of Santa Maria delle Grazie with beautiful 6^th century mosaics and the Basilica di Sant’ Eufemia.

The praises of the Aquileia vineyards have been sung since the Roman Empire. They are currently dominated by red Merlot and white Tocai grapes. The Ramandolo appellation has been granted the prized DOCG designation for the honey colored dessert wine; the pinnacle of the quality guidelines for wine production.

This region of Italy has eight Wine Trails. The scenic Collio Goriziano Trail in Giulia starts in Gorizia and covers the vineyards of Cormons and Dolegna del Collio.

Image via Wikipedia

Holiday Events in Friuli Venezia-Giulia

There are some distinctive traditional holiday events in this chilly region where “Baby it’s Cold Out There” http://www.youtube.com/watch?v=dYFMVfAbbgU&feature=related.

”Il Pignarul” is held in Tracento, near Udine on January 6th. After a pageant with participants dressed in thirteenth-century costume, they re-create the Three Wise Men‘s encounter with the Baby Jesus. At the end of the ceremony that ends at Castello Goia, an enormous bonfire called “Pignarul” ensues. The direction that the smoke travels signifies whether the harvest for the next season will be abundant. Many “Pignarul” festivities are held in Friuli.

“Krampus Festivities” are held in many towns in the Carnia Valley with elaborate masks that portray the 12 faces of evil. Krampus is St. Nick’stwo-horned furry alter-ego.

Many towns on the Austrian and Slovenian border celebrate the arrival of “San Nicolo” with charming festivities.

In Aquileia d’Inverno visit the “Mercatino Natalizio” on December 8th.

In Udine attend “Festa di Santa Lucia” in Borgo S. Lazzaro on via L. Moro on December 13th.

In Grado a “Concerto della Banda” will be held in the Auditorium Biagio on December 23rd and “Messa di Mezzanote” at the Basilica of Sant’Eufemia on December 24th. Attend Festa dell “Sfrisete” on Via Tasso on December 27th.

Epiphany Festivals:

In Cividale there is a Historical Epiphany Pagent and Parade on January 6th

In Gremona “Messa del Tallero” is a Medieval Event held on January 6th with a historical parade of knights and damsels who accompany the Mayor to the Duomo. Attend the traditional “Dollar Mass” at the church when the Mayor gives a dollar minted in 1780 under the reign of Maria Teresa of Austria as part of the ceremony.

In Paularo “La Femenate Bonfire” is held on January 6th.

In Chiusaforte (UD) attend “Arriviano i Re Magi” on January 6th at Lungo le vie del Paese.

In San Giovgio di Nogaro (UD) attend “Le Befana vien dal Fiume” at Presso il Centro Canoa di Villanova on January 5th.

In Tarcento attend the Bonfire Festival on January 6th.

Bloomingdale’s Christmas Tree

Buon Natale and Happy Hollidays from www.vino-con-vista.com

Aquileia is a UNESCO site in Friuli-Venezia Giulia Italy

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Filed under Uncategorized, Italy, Northern Italy, ebooks, Alps, Italy Travel Guides, Italian Food and Wine, Italian art, Italian Wine, Italian Food, Italian Architecture, Italian Cheese, Buon Natale, Christmas in Italy, Buon Natale Italy, San Nicolo, Friuli Venezia-Giulia, Pignarul Festivities, Holiday Bonfires in Italy

Tagged as Roman Empire, Rome, Italy, World Heritage Site, Trieste, Middle Ages, Friuli-Venezia Giulia, Christmas in Italy, Buon Natale Italy, Aquileia, Julian Alps, Dolegna del Collio, Collio Goriziano, Holiday Bonfires in Italy, San Nicolo celebrations in Italy, Krampus Festivities in Italy, Dean Martin singing Baby its Cold Out There, Roman, Montasio

December 5, 2012 · 11:54 am

Buon Natale: Holiday Traditions and Celebrations in Rome

: Image via Wikipedia

Italians embrace the holiday season with many seasonal market, events and festivals. There are many religious holidays between December and January. The festivities generally begin on December 6th with ”La Festa di San Nicola” to honor St. Nicholas, the patron Saint of the Sheperds and end on January 6 with “La Festa dell’ Epifania” ( The Epiphany). After Emperor Constantine adopted Christianity, instead of ending the holiday at the New Year, it was extended to the Epiphany. The Epiphany is the 12th day of Christmas when the three Wise Men gave gifts to Baby Jesus. December 8th is the Feast Day of the Immaculate Conception, a national holiday. Rome celebrates with floral wreaths and a ceremony at the Spanish Steps by the Pope.

Rome (Photo credit: Moyan_Brenn)

Get a “Vino con Vista” tour of Rome while you listen to Dean Martin singing “Arrevederci Roma” http://www.youtube.com/watch?v=XlqTwYGCW8A

English: Nativity scene (Photo credit: Wikipedia)

The primary symbol of the Christmas season is the “presepio”, the nativity scene. They depict the birth of Christ. It is believed that in the 13th century, St. Francis, a modest monk, created the first replica of the scene by portraying the child born in Bethlehem. He placed an ox and a donkey next to a manger near the hermitage he built in Greccio, near the town of Assisi.

By the 18th century, the patronage of King Charles elevated the status of “Il Precepio” to stratosperic levels. During the reign of Ferdinand IV of Bourbon, famous artists like Giuesspe Sanmartino were even commissioned to create the figures. Most of the prized figures made of terra cotta and wood are produced in the workshops of Naples on Via Gregorio Armeno.

An elaborate Neapolitan presepio (Photo credit: Wikipedia)

Today, elaborate scenes are set up in churches throughout Italy. In some towns, living nativity scenes are usually staged when costumed participants wander through the streets.The first Christmas mass was conducted at the Church of Santa Maria Maggiore and the earliest known permanent Nativity Scene was created for the Rome Jubilee of 1300.

Vatican City erects a huge presepe in St. Peter’s Square for Christmas and is usually unveiled on Christmas Eve. A Christmas Eve mass is held in St. Peter’s square, usually at 10 pm.

In Rome, some of the biggest and most elaborate presepi are erected in Piazza del Poplo with 100 presepi on display from November 26th to January 6th www.presepi.it. Piazza Euclide, Santa Maria in Trastevere and Santa Maria D’Aracoeli on Capitoline Hill also host elaborate displays. A life-sized nativity scene is set up in Piazza Navona with a large Christmas Market from November 26th to January 6th with a Mercato della Bufana. The Church of Saints Cosma e Damiano has a large nativity scene from Naples on display all year long. It is located by the main entrance of the Roman Forum. Il Museo Tipologico is under the Church of Saints Quirico e Giulitta and has over 3000 figurines from all over the world. It is open each afternoon between December 24th to January 6th.

English: The three wise men, Santa Maria in Trastevere, in Rome. (Photo credit: Wikipedia)

Gifts are exchanged on the day of the Epiphany. Children hang up their stockings on the evening of January 5th awaiting a visit from “La Befana” a legendary old woman who flys around on a broom bearing gifts. According to legend, the Three Wise Men asked La Befana for directions to Bethlehem but she declined. It took an unusually bright light and a band of angels to convince La Befana that she must join the Wise Men, but she was too late. She never found the Christ child and has been looking for him ever since. So on the January 5th, she goes out on her broom delivering treats to the sleeping children of Italy. The Santa figure in Italy is called “Babbo Natale”, Father Christmas. Charlemagne’s coronation took place in Rome on Christmas day in 800 AD.

Tropenmuseum Amsterdam Crucifix with a christmas scene, Peru, c. 1960 (Photo credit: Wikipedia)

Vatican Christmas Tree (Photo credit: Wikipedia)

A trip to the Vatican City for Christmas is very exciting. The Vatican City erects a huge presepi in St. Peter’s Square and it is usually unveiled on Christmas Eve. On Christmas Eve, the Pope celebrates midnight mass at St. Peter’s Basilica. On Christmas day in St. Peter’s Square at noon the Pope gives his blessing from the window of his apartment overlooking the Square to the crowds gathered at the Vatican. On December 8th, the Feast Day of the Immaculate Conception, the Pope leads a procession to honor the Virgin Mary near the Spanish Steps.

Stay in Rome for the New Year Parade on January 1st and the Epiphany tradition when hundreds of people in medieval costumes walk along the wide avenue leading up to the Vatican, carrying symbollic gifts for the Pope. The Pope says a morning mass in St. Peter’s Basilica to commemorate the visit of the Wise Men bearing gifts for Jesus.

In Rome, the traditional dish of Christmas Eve is “Capitone”, a big female eel that is roasted, baked or fried. Common Italian Christmas sweets are Panettone (a cake filled with candied fruit), torrone (nougat), and panforte (gingerbread).

Christmas in Italy includes Nativity Scenes and other Christmas Celebrations.

Happy Holidays from Vino con Vista

Buon Natale and Happy Holidays from www.vino-con-vista.com