Just when you are recovering from the weight that you gained during Restaurant Week, you should start thinking about making reservations for the 5th annual Chef’s Week extravaganza.
It will take place between March 17th and March 22rd when top-notch Chicago restaurants will offer special menus and signature dishes. For more information visit: www.chicagochefweek.com
for a list of the 2013 participants.
Make your reservations ASAP at www.opentable.com or directly at the restaurant’s website.
Many noteworthy Executive Chefs will prepare outstanding meals at bargain prices. A three-course prix fixe lunch will set you back $22 and dinner will be $44.
Buon Appetito from your “Foodie Friends” @ www.vino-con-vista.com.
Image that shows the areas used by UNESCO in order to localize World Heritage Sites. (Photo credit: Wikipedia)
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